The preparation

1. Heat the closed jar without the band in the oven at max. 80° for approx. 40 minutes. The jar will then stay warm for up to 3 hours. Before opening, pull the red rubber tab until it hisses. Then open and enjoy.

or

2. Open the cold glass and slowly heat the contents in a saucepan. Then pour back into the glass and enjoy

Currywurst in a jar: nutritional information per 100 g

• Calorific value: 1009 kj/244 kcal
• Fat: 20 g

- of which saturated fatty acids 7 g

• Protein: 6.9 g
• Carbohydrates: 7.5 g

- of which sugar: 7.1 g

• Salt: 1.8 g

OPIUM: Nutritional information per 100 g

• Calorific value: 286 kj/68 kcal
• fat <0.5g

- of which saturated fatty acids 0.2 g

• Protein: 13 g
• Carbohydrates: 12 g

- of which sugar: 1.7 g

• Salt: 2.4 g